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La Bottega Nicastro Inc

LMIA employer · Ottawa, Ontario

Province or territory
Ontario
City
Ottawa
Positions on positive LMIAs
14
Periods listed
3
First and latest list
2023 Q2 · 2025 Q2
Positions14to 2025 Q2
Data as at ESDC lists to 2026 Q1
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Positive LMIAs

Each row is one line of an ESDC quarterly or annual list: approved positions for a stream, occupation and work location.

Approved positions by year

5920232025
5920232025
Data table
20235
20259

Occupations

Approved positions by NOC 2021 unit group (older lists mapped from NOC 2011 with the Statistics Canada concordance).

Positions by occupation
  1. Cooks12
  2. Food service supervisors1
  3. Restaurant and food service managers1
Main occupation
63200 Cooks
Its share of this employer's positions
85.7%
Streams used
Low-wage stream (TFWP), High-wage stream (TFWP)

Wages for Cooks

Prevailing wages for this employer's main occupation (NOC 63200).

Median wage, Ontario
C$18.00 per hour
Median wage, Canada
C$18.00 per hour
Job Bank postings in Ontario, Jan–Sep 2026
9,458
Median advertised minimum hourly wage
C$19.00

Employers in Ottawa

Other employers with positive LMIAs at the same location.

LMIA employers in Ottawa
1,296
Positions on positive LMIAs in Ottawa
4,875
This employer's share
0.29%
Top occupations in Ottawa
  1. Cooks440
  2. Food service supervisors420
  3. Translators, terminologists and interpreters190
  4. Software engineers and designers186
  5. Computer and information systems managers138
  6. Nurse aides, orderlies and patient service associates114

Among LMIA employers

La Bottega Nicastro Inc has 14 positions on positive LMIAs, ranking #13,479 of 151,287 LMIA employers in Canada and #3,234 of 42,872 in Ontario. Its main occupation, Cooks, accounts for 62,700 approved positions nationally; this employer holds 0.02% of them.

Rank in Canada by positions
13,479 of 151,287
Rank in Ontario
3,234 of 42,872
Positions nationally, NOC 63200
62,700
This employer's share
0.02%
Positions by occupation
  1. Cooks12
  2. Food service supervisors1
  3. Restaurant and food service managers1