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Shenco Food Services Inc

LMIA employer · Ajax, Ontario

Province or territory
Ontario
City
Ajax
Positions on positive LMIAs
12
Periods listed
6
First and latest list
2023 Q3 · 2026 Q1
Positions12to 2026 Q1
Year by year
Data as at ESDC lists to 2026 Q1
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Positive LMIAs

Each row is one line of an ESDC quarterly or annual list: approved positions for a stream, occupation and work location.

Approved positions by year

362023202420252026
362023202420252026
Data table
20233
20241
20256
20262

Occupations

Approved positions by NOC 2021 unit group (older lists mapped from NOC 2011 with the Statistics Canada concordance).

Positions by occupation
  1. Cooks5
  2. Chefs4
  3. Restaurant and food service managers2
  4. Other administrative services managers1
Main occupation
63200 Cooks
Its share of this employer's positions
41.7%
Streams used
High-wage stream (TFWP), Low-wage stream (TFWP)

Wages for Cooks

Prevailing wages for this employer's main occupation (NOC 63200).

Median wage, Ontario
C$18.00 per hour
Median wage, Canada
C$18.00 per hour
Job Bank postings in Ontario, Jan–Sep 2026
9,458
Median advertised minimum hourly wage
C$19.00

Employers in Ajax

Other employers with positive LMIAs at the same location.

LMIA employers in Ajax
187
Positions on positive LMIAs in Ajax
538
This employer's share
2.23%
Top occupations in Ajax
  1. Cooks51
  2. Landscaping and grounds maintenance labourers38
  3. Food service supervisors38
  4. Construction trades helpers and labourers19
  5. Light duty cleaners19
  6. Estheticians, electrologists and related occupations13

Among LMIA employers

Shenco Food Services Inc has 12 positions on positive LMIAs, ranking #15,478 of 151,287 LMIA employers in Canada and #3,636 of 42,872 in Ontario. Its main occupation, Cooks, accounts for 62,700 approved positions nationally; this employer holds 0.01% of them.

Rank in Canada by positions
15,478 of 151,287
Rank in Ontario
3,636 of 42,872
Positions nationally, NOC 63200
62,700
This employer's share
0.01%
Positions by occupation
  1. Cooks5
  2. Chefs4
  3. Restaurant and food service managers2
  4. Other administrative services managers1