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Nagomi Project Ltd.

LMIA employer · Vancouver, British Columbia

Province or territory
British Columbia
City
Vancouver
Positions on positive LMIAs
19
Periods listed
12
First and latest list
2016 · 2026 Q1
Positions19to 2026 Q1
Year by year
Data as at ESDC lists to 2026 Q1
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Positive LMIAs

Each row is one line of an ESDC quarterly or annual list: approved positions for a stream, occupation and work location.

Approved positions by year

35201620172018201920202021202220252026
3520162018202020222026
Data table
20162
20175
20181
20191
20202
20211
20225
20251
20261

Occupations

Approved positions by NOC 2021 unit group (older lists mapped from NOC 2011 with the Statistics Canada concordance).

Positions by occupation
  1. Cooks11
  2. Food service supervisors8
Main occupation
63200 Cooks
Its share of this employer's positions
57.9%
Streams used
Low-wage stream (TFWP), High-wage stream (TFWP)

Wages for Cooks

Prevailing wages for this employer's main occupation (NOC 63200).

Median wage, British Columbia
C$20.00 per hour
Median wage, Canada
C$18.00 per hour
Job Bank postings in British Columbia, Jan–Sep 2026
8,255
Median advertised minimum hourly wage
C$20.00

Employers in Vancouver

Other employers with positive LMIAs at the same location.

LMIA employers in Vancouver
6,187
Positions on positive LMIAs in Vancouver
37,509
This employer's share
0.05%
Top occupations in Vancouver
  1. Cooks5,832
  2. Graphic designers and illustrators4,162
  3. Software engineers and designers3,325
  4. Food service supervisors2,806
  5. Restaurant and food service managers662
  6. Carpenters597

Among LMIA employers

Nagomi Project Ltd. has 19 positions on positive LMIAs, ranking #10,173 of 151,287 LMIA employers in Canada and #2,441 of 34,090 in British Columbia. Its main occupation, Cooks, accounts for 62,700 approved positions nationally; this employer holds 0.02% of them.

Rank in Canada by positions
10,173 of 151,287
Rank in British Columbia
2,441 of 34,090
Positions nationally, NOC 63200
62,700
This employer's share
0.02%
Positions by occupation
  1. Cooks11
  2. Food service supervisors8