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2393211 Ontario Inc

LMIA employer · Mississauga, Ontario

Province or territory
Ontario
City
Mississauga
Positions on positive LMIAs
30
Periods listed
9
First and latest list
2017 Q1–Q2 · 2025 Q2
Positions30to 2025 Q2
Year by year
Data as at ESDC lists to 2026 Q1
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Positive LMIAs

Each row is one line of an ESDC quarterly or annual list: approved positions for a stream, occupation and work location.

Approved positions by year

47201720192020202220232025
47201720192020202220232025
Data table
20172
20197
20204
20226
20234
20257

Occupations

Approved positions by NOC 2021 unit group (older lists mapped from NOC 2011 with the Statistics Canada concordance).

Positions by occupation
  1. Cooks23
  2. Food service supervisors6
  3. Restaurant and food service managers1
Main occupation
63200 Cooks
Its share of this employer's positions
76.7%
Streams used
Low-wage stream (TFWP), High-wage stream (TFWP)

Wages for Cooks

Prevailing wages for this employer's main occupation (NOC 63200).

Median wage, Ontario
C$18.00 per hour
Median wage, Canada
C$18.00 per hour
Job Bank postings in Ontario, Jan–Sep 2026
9,458
Median advertised minimum hourly wage
C$19.00

Employers in Mississauga

Other employers with positive LMIAs at the same location.

LMIA employers in Mississauga
5,060
Positions on positive LMIAs in Mississauga
21,669
This employer's share
0.14%
Top occupations in Mississauga
  1. Food service supervisors1,353
  2. Cooks1,322
  3. Transport truck drivers1,256
  4. Harvesting labourers864
  5. Administrative assistants828
  6. Administrative officers753

Among LMIA employers

2393211 Ontario Inc has 30 positions on positive LMIAs, ranking #6,559 of 151,287 LMIA employers in Canada and #1,857 of 42,872 in Ontario. Its main occupation, Cooks, accounts for 62,700 approved positions nationally; this employer holds 0.04% of them.

Rank in Canada by positions
6,559 of 151,287
Rank in Ontario
1,857 of 42,872
Positions nationally, NOC 63200
62,700
This employer's share
0.04%
Positions by occupation
  1. Cooks23
  2. Food service supervisors6
  3. Restaurant and food service managers1