VISA ATLASWork visas & talent mobility

R&M Food Services Ltd

LMIA employer · Paradise, Newfoundland and Labrador

Province or territory
Newfoundland and Labrador
City
Paradise
Positions on positive LMIAs
2
Periods listed
2
First and latest list
2023 Q4 · 2025 Q4
Positions2to 2025 Q4
Data as at ESDC lists to 2026 Q1
LM<CANR<M<FOOD<SERVICES<LTD<<<<<<<<<<<<<<<<<
NL4<P21<<<<<<<<<<<<<<<<<<<<<<<<<<<<<<<<<<<<2

Positive LMIAs

Each row is one line of an ESDC quarterly or annual list: approved positions for a stream, occupation and work location.

Approved positions by year

1120232025
1120232025
Data table
20231
20251
PeriodStreamOccupation (NOC)Work locationLMIAsPositions
2025 Q4Low-wage stream (TFWP)63200 CooksParadise11
2023 Q4Low-wage stream (TFWP)60030 Restaurant and food service managersParadise11

Occupations

Approved positions by NOC 2021 unit group (older lists mapped from NOC 2011 with the Statistics Canada concordance).

Positions by occupation
  1. Restaurant and food service managers1
  2. Cooks1
Main occupation
60030 Restaurant and food service managers
Its share of this employer's positions
50.0%
Streams used
Low-wage stream (TFWP)

Wages for Restaurant and food service managers

Prevailing wages for this employer's main occupation (NOC 60030).

Median wage, Newfoundland and Labrador
C$21.00 per hour
Median wage, Canada
C$26.00 per hour
Job Bank postings in Newfoundland and Labrador, Jan–Sep 2026
135
Median advertised minimum hourly wage
C$20.50

Employers in Paradise

Other employers with positive LMIAs at the same location.

Among LMIA employers

R&M Food Services Ltd has 2 positions on positive LMIAs, ranking #65,042 of 151,287 LMIA employers in Canada and #204 of 446 in Newfoundland and Labrador. Its main occupation, Restaurant and food service managers, accounts for 8,614 approved positions nationally; this employer holds 0.01% of them.

Rank in Canada by positions
65,042 of 151,287
Rank in Newfoundland and Labrador
204 of 446
Positions nationally, NOC 60030
8,614
This employer's share
0.01%
Positions by occupation
  1. Restaurant and food service managers1
  2. Cooks1