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Hébergements H&S Inc

LMIA employer · Brossard, Quebec

Province or territory
Quebec
City
Brossard
Positions on positive LMIAs
3
Periods listed
2
First and latest list
2024 Q3 · 2025 Q2
Positions3to 2025 Q2
Data as at ESDC lists to 2026 Q1
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QC8<P34<<<<<<<<<<<<<<<<<<<<<<<<<<<<<<<<<<<<2

Positive LMIAs

Each row is one line of an ESDC quarterly or annual list: approved positions for a stream, occupation and work location.

Approved positions by year

1220242025
1220242025
Data table
20242
20251
PeriodStreamOccupation (NOC)Work locationLMIAsPositions
2025 Q2High-wage stream (TFWP)62020 Food service supervisorsBrossard11
2024 Q3Low-wage stream (TFWP)63200 CooksBrossard12

Occupations

Approved positions by NOC 2021 unit group (older lists mapped from NOC 2011 with the Statistics Canada concordance).

Positions by occupation
  1. Cooks2
  2. Food service supervisors1
Main occupation
63200 Cooks
Its share of this employer's positions
66.7%
Streams used
Low-wage stream (TFWP), High-wage stream (TFWP)

Wages for Cooks

Prevailing wages for this employer's main occupation (NOC 63200).

Median wage, Quebec
C$18.00 per hour
Median wage, Canada
C$18.00 per hour

Employers in Brossard

Other employers with positive LMIAs at the same location.

LMIA employers in Brossard
324
Positions on positive LMIAs in Brossard
2,532
This employer's share
0.12%
Top occupations in Brossard
  1. Labourers in food and beverage processing656
  2. Process control and machine operators, food and beverage processing558
  3. Material handlers151
  4. Cooks121
  5. Landscaping and grounds maintenance labourers86
  6. Food service supervisors58

Among LMIA employers

Hébergements H&S Inc has 3 positions on positive LMIAs, ranking #50,241 of 151,287 LMIA employers in Canada and #11,208 of 31,216 in Quebec. Its main occupation, Cooks, accounts for 62,700 approved positions nationally; this employer holds 0.00% of them.

Rank in Canada by positions
50,241 of 151,287
Rank in Quebec
11,208 of 31,216
Positions nationally, NOC 63200
62,700
This employer's share
0.00%
Positions by occupation
  1. Cooks2
  2. Food service supervisors1