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Fortune Foods Winnipeg ULC

LMIA employer · Winnipeg, Manitoba

Province or territory
Manitoba
City
Winnipeg
Positions on positive LMIAs
37
Periods listed
5
First and latest list
2020 Q1 · 2025 Q1
Positions37to 2025 Q1
Year by year
Data as at ESDC lists to 2026 Q1
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Positive LMIAs

Each row is one line of an ESDC quarterly or annual list: approved positions for a stream, occupation and work location.

Approved positions by year

7132020202220242025
7132020202220242025
Data table
202013
202211
20241
202512

Occupations

Approved positions by NOC 2021 unit group (older lists mapped from NOC 2011 with the Statistics Canada concordance).

Positions by occupation
  1. Bakers21
  2. Meat cutters and fishmongers - retail and wholesale7
  3. Butchers - retail and wholesale7
  4. Cooks2
Main occupation
63202 Bakers
Its share of this employer's positions
56.8%
Streams used
Low-wage stream (TFWP)

Wages for Bakers

Prevailing wages for this employer's main occupation (NOC 63202).

Median wage, Manitoba
C$16.50 per hour
Median wage, Canada
C$17.50 per hour
Job Bank postings in Manitoba, Jan–Sep 2026
86
Median advertised minimum hourly wage
C$17.00

Employers in Winnipeg

Other employers with positive LMIAs at the same location.

LMIA employers in Winnipeg
2,141
Positions on positive LMIAs in Winnipeg
10,915
This employer's share
0.34%
Top occupations in Winnipeg
  1. Transport truck drivers3,356
  2. Cooks705
  3. Food counter attendants, kitchen helpers and related support occupations514
  4. Food service supervisors477
  5. Construction trades helpers and labourers384
  6. Administrative assistants342

Among LMIA employers

Fortune Foods Winnipeg ULC has 37 positions on positive LMIAs, ranking #5,417 of 151,287 LMIA employers in Canada and #80 of 3,350 in Manitoba. Its main occupation, Bakers, accounts for 5,447 approved positions nationally; this employer holds 0.39% of them.

Rank in Canada by positions
5,417 of 151,287
Rank in Manitoba
80 of 3,350
Positions nationally, NOC 63202
5,447
This employer's share
0.39%
Positions by occupation
  1. Bakers21
  2. Meat cutters and fishmongers - retail and wholesale7
  3. Butchers - retail and wholesale7
  4. Cooks2