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Boulangerie Repentigny inc

LMIA employer · Repentigny, Quebec

Province or territory
Quebec
City
Repentigny
Positions on positive LMIAs
20
Periods listed
10
First and latest list
2016 · 2025 Q1
Positions20to 2025 Q1
Year by year
Data as at ESDC lists to 2026 Q1
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Positive LMIAs

Each row is one line of an ESDC quarterly or annual list: approved positions for a stream, occupation and work location.

Approved positions by year

36201620202022202320242025
36201620202022202320242025
Data table
20161
20203
20225
20232
20246
20253

Occupations

Approved positions by NOC 2021 unit group (older lists mapped from NOC 2011 with the Statistics Canada concordance).

Positions by occupation
  1. Bakers12
  2. Labourers in food and beverage processing5
  3. Cooks1
  4. Food counter attendants, kitchen helpers and related support occupations1
Main occupation
63202 Bakers
Its share of this employer's positions
60.0%
Streams used
Low-wage stream (TFWP), High-wage stream (TFWP)

Wages for Bakers

Prevailing wages for this employer's main occupation (NOC 63202).

Median wage, Quebec
C$17.80 per hour
Median wage, Canada
C$17.50 per hour

Employers in Repentigny

Other employers with positive LMIAs at the same location.

LMIA employers in Repentigny
129
Positions on positive LMIAs in Repentigny
1,026
This employer's share
1.95%
Top occupations in Repentigny
  1. Other trades helpers and labourers410
  2. Food service supervisors60
  3. Cooks44
  4. Construction trades helpers and labourers44
  5. Early childhood educators and assistants39
  6. Light duty cleaners37

Among LMIA employers

Boulangerie Repentigny inc has 20 positions on positive LMIAs, ranking #9,585 of 151,287 LMIA employers in Canada and #2,771 of 31,216 in Quebec. Its main occupation, Bakers, accounts for 5,447 approved positions nationally; this employer holds 0.22% of them.

Rank in Canada by positions
9,585 of 151,287
Rank in Quebec
2,771 of 31,216
Positions nationally, NOC 63202
5,447
This employer's share
0.22%
Positions by occupation
  1. Bakers12
  2. Labourers in food and beverage processing5
  3. Cooks1
  4. Food counter attendants, kitchen helpers and related support occupations1