Cooks, All Other
Occupation · SOC 2018 35-2019 · United States
- SOC 2018 code
- 35-2019
- Share of U.S. applications
- 0.00%
- Applications on record
- 214
- FY2025
- 5
- Certified (last three years)
- 84.9%
- Main route
- PERM labour certification
Year by year
Data as at 30 Jun 2026
OC<USACOOKS<ALL<OTHER<<<<<<<<<<<<<<<<<<<<<<< 3520190<N2146<<<<<<<<<<<<<<<<<<<<<<<<<<<<<<6
Applications year by year
Labor condition, PERM and H-2 applications classified as Cooks, All Other (SOC 35-2019). Older SOC codes are mapped to SOC 2018.
Applications by fiscal year — Cooks, All Other
Data table
| FY2008 | 12 |
| FY2009 | 2 |
| FY2010 | 26 |
| FY2011 | 7 |
| FY2012 | 4 |
| FY2013 | 9 |
| FY2014 | 15 |
| FY2015 | 13 |
| FY2016 | 14 |
| FY2017 | 17 |
| FY2018 | 15 |
| FY2019 | 8 |
| FY2020 | 4 |
| FY2021 | 6 |
| FY2022 | 7 |
| FY2023 | 9 |
| FY2024 | 3 |
| FY2025 | 5 |
| FY2026* | 38 |
| Fiscal year | CW-1 | H-2A | H-2B | LCA | PERM |
|---|---|---|---|---|---|
| FY2026* | 1 | 0 | 18 | 1 | 18 |
| FY2025 | 0 | 0 | 2 | 2 | 1 |
| FY2024 | 0 | 2 | 0 | 0 | 1 |
| FY2023 | 0 | 2 | 1 | 0 | 6 |
| FY2022 | 0 | 1 | 1 | 0 | 5 |
| FY2021 | 0 | 0 | 1 | 0 | 5 |
| FY2020 | 0 | 0 | 0 | 0 | 4 |
| FY2019 | 0 | 0 | 1 | 0 | 7 |
| FY2018 | 0 | 1 | 1 | 1 | 12 |
| FY2017 | 0 | 0 | 3 | 1 | 13 |
| FY2016 | 0 | 0 | 2 | 0 | 12 |
| FY2015 | 0 | 1 | 5 | 1 | 6 |
| FY2014 | 0 | 1 | 6 | 3 | 5 |
| FY2013 | 0 | 0 | 4 | 1 | 4 |
| FY2012 | 0 | 0 | 0 | 0 | 4 |
| FY2011 | 0 | 0 | 0 | 0 | 7 |
| FY2010 | 0 | 0 | 0 | 6 | 20 |
| FY2009 | 0 | 0 | 0 | 0 | 2 |
| FY2008 | 0 | 0 | 0 | 0 | 12 |
Source: U.S. Department of Labor, Office of Foreign Labor Certification — disclosure data FY2008–FY2026 Q3Data as at 30 Jun 2026
Largest sponsoring employers
Employers with the most applications in this occupation, all years.
- Senior Health Support Services, LLC17
- Flava Foods Inc6
- Neals Dinning Room4
- Jonkia Enterprises LLC4
- Events Management, Inc.3
- Heavan and Earth Group Inc.3
- RB Fusion, LLC Dba Ruggles Black3
Source: U.S. Department of Labor, Office of Foreign Labor Certification — disclosure data FY2008–FY2026 Q3Data as at 30 Jun 2026
Where the jobs are
Worksite state and metropolitan area (Census CBSA).
Cooks, All Other: applications by worksite state
1+1+2+3+7+
1+1+2+3+7+
Data table
| State | Applications |
|---|---|
| CA | 35 |
| NY | 33 |
| TX | 16 |
| MD | 15 |
| NJ | 11 |
| MA | 9 |
| OH | 8 |
| IL | 7 |
| VA | 6 |
| FL | 5 |
| CT | 4 |
| LA | 4 |
| SD | 4 |
| NC | 3 |
| AL | 3 |
| WY | 3 |
| MI | 3 |
| CO | 3 |
| WA | 3 |
| ME | 2 |
| IN | 2 |
| KS | 2 |
| AZ | 2 |
| MN | 2 |
| WV | 2 |
| TN | 1 |
| MP | 1 |
| MT | 1 |
| MO | 1 |
| VT | 1 |
| OK | 1 |
| SC | 1 |
| KY | 1 |
| GA | 1 |
| DC | 1 |
Source: U.S. Department of Labor, Office of Foreign Labor Certification — disclosure data FY2008–FY2026 Q3Data as at 30 Jun 2026
Pay
Offered annual wages on certified labor condition applications, FY2024–FY2026.
- Chef Tournant3
- Thai Fusion Specialist3
- Catering Service Manager2
- Camp Chef and Culinary Outreach Coordinator1
- Chef and Head Cook1
- Camp Chef & Culinary Outreach Coordinator1
- Culinary Medical Chef1
- Camp Chef & Culinary Outreach Coordinator1
Source: U.S. Department of Labor, OFLC — Labor Condition Application disclosure dataData as at 30 Jun 2026
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